Ruby Rose
The Silver Eyed Warrior
I love ramen noodles, but recently the one I normally cook started to taste bland. So went on a journey(in the kitchen) to find a way to make my ramen noodles not bland!
Ramen noodle Operation 1.1:
After boiling the water and putting in the flavoring package(chicken) I tried out some stuff that was in my mum's kitchen. Here's the list and how I thought good they went with the ramen:
Salt: gave it a check mark, brought out some flavoring which I liked.
Parsley: check mark, brings out some flavoring to but probably is best when mixed with another seasoning(see Ramen Operation 1.2)
Onion powder: gave it an X, did not like at all.
Soy sauce: check mark, gave additional flavoring as well a pleasing smell.
Teiyaki sauce: X, it took me a few chew but the flavoring was just not right.
Garlic powder: was Okay(neither X nor check mark).
Pepper: was Okay.
After figuring out what I liked most I proceeded to find certain mixtures of seasoning I like with each other.
1.2:
Since Salt, Parsley and Soy all had check marks I only used those for a winning ramen recipe.
Salt&Parsley: check mark, they two of them combined tasted well together. I think it would be a great mixture for when you have a cold.
Parsley&Soy: check mark, tasted delicious.
Salt,Parsley, and Soy: check mark and the winning ramen. Now I have some new tasting ramen to like!
For Fun:
I mixed all the X marked and Okay ingredients together. This is what it tasted like:
NASTY, once it touched my tongue I spat it right out and gave it to my dog(i give it extra credit for good dog food )
I may experiment a bit more with ramen but that's all I have for now! Hope you injoyed it
Please notice that this was not a full blown experiment. There are many things I did differently on purpose to save some time. Also I do not guarantee tasty noodles if you put in the same winning ingredients as I did, for I was doing this for my own personal taste.
After boiling the water and putting in the flavoring package(chicken) I tried out some stuff that was in my mum's kitchen. Here's the list and how I thought good they went with the ramen:
Salt: gave it a check mark, brought out some flavoring which I liked.
Parsley: check mark, brings out some flavoring to but probably is best when mixed with another seasoning(see Ramen Operation 1.2)
Onion powder: gave it an X, did not like at all.
Soy sauce: check mark, gave additional flavoring as well a pleasing smell.
Teiyaki sauce: X, it took me a few chew but the flavoring was just not right.
Garlic powder: was Okay(neither X nor check mark).
Pepper: was Okay.
After figuring out what I liked most I proceeded to find certain mixtures of seasoning I like with each other.
1.2:
Since Salt, Parsley and Soy all had check marks I only used those for a winning ramen recipe.
Salt&Parsley: check mark, they two of them combined tasted well together. I think it would be a great mixture for when you have a cold.
Parsley&Soy: check mark, tasted delicious.
Salt,Parsley, and Soy: check mark and the winning ramen. Now I have some new tasting ramen to like!
For Fun:
I mixed all the X marked and Okay ingredients together. This is what it tasted like:
NASTY, once it touched my tongue I spat it right out and gave it to my dog(i give it extra credit for good dog food )
I may experiment a bit more with ramen but that's all I have for now! Hope you injoyed it